Chef Lindsay Debuts the Fall Menu Begining October 5-10 @ 50% Off!

It's that time of year again... Chef Lindsay has been hard at work in her test kitchen working on all of the heartier menu items that we all love for the cool fall nights here in Orange County. She is so excited to present some amazing new options, and a few old favorites that we crave....In celebration, we are offering all new menu items (excluding the old Nirvana signature favorites) at 50% off.. all night.. all week.

Please Join us at either loaction October 5th - October 10th to take advantage of this very special offer.

We look forward to feeding you soon!
The Team at Nirvana Grille ... and baby Diego too!

wow, what an amazing new blog by Anja at visittheplace.com.. thank you to her and the entire staff over there! Loving it when we are so loved!

http://community.visittheplace.com/profiles/blogs/bliss-on-a-plate-fine-dining

Join us On Twitter!

Join us on twitter @nirvanagrille

look forward to freebies, special offers and special promos that are only for our twitter followers! Use the secret password and get the prizes! see you soon!

Nirvana Grille on Facebook!

Attention all you techno savy foodies.... Nirvana Grille is now on Facebook. Join us in becoming our "freind" and get all the latest updates, images, reviews and tell us what you think about your experience while dining at Nirvana Grille!

Restaurant week

Big News for all you foodies out there! Both Nirvana Grille locations will be participating in the upcoming Restaurant Week September 13th - 19th. Chef Lindsay has prepared an amazing selection of prix fixe options with a broad range of items to tantalize all palates... including all those vegetarians!! Please join us to try some of our favorite dishes at phenomenal prices... and book your reservations now... we are already filling up fast!!!!

Chief Lindsay to Host cooking Class at Bloomingdales - South Coast plaza!

We are so excited to announce that our own Chef Lindsay will be hosting a cooking syposium as part of a series called "Cooking with the Experts"on Saturday September 19th at 12 noon at the Bloomingdales Home store at South Coast plaza in Costa Mesa. Please join her in learning to prepare one of her most unique flavor combinations....

Seared Sea Scallops with French Lentils.

View the list of classes in it's entirety at:

www.orangecountyrestaurantweek.com/cooking_with_the_experts.html

http://www.orangecountyrestaurantweek.com/cooking_with_the_experts.html